Sunrise

Last morning on our trip and we spent it watching the sunrise.

What a great trip. Can't wait to go back to Belize, especially Ambergris Caye!

Here are photos from the last day...

Reef and Caulker

Reef and Caulker are the two dogs who live here at Caye Casa. Reef is a German Shepard who patrols the perimeter and naps under the golf cart and only barks at people who she finds threatening... Mostly guys with machetes who cut coconuts (see yesterday's post)

Caulker, named after Caye Caulker, which is another island close to here, is a black dog who likes, and is pleased, to act as a surrogate if you are missing your pet. Such a sweet boy!

There is also a local dog walker who stops every day to pick up Caulker and Reef. Today he had five or six other dogs with him and all of the dogs were so well behaved, it is like they were under his spell.

"I'll be around"

The highlight of the morning at our place was watching a local guy, Coconut Leo, climb barefoot up a tree and cut coconuts on the property here. This is routinely done because of the danger of fallIng coconuts. There is a ten times greater chance of dying from a falling coconut than a shark bite. All the guests came to view him climb the trees and with his mighty machete, cut down dead fronds and ripe coconuts, all while singing Bob Marley tunes. He cut some of the coconuts so we could use the coconut water for our next round of cocktails.

After that excitement, we walked north to a bar called Palapa Bar. Locals and tourists gather here by boat or on land for lunch and drinks.

"I'll be around..." That was what Captain Baxter said this morning about his schedule :)

Richard's Blender Drink Creations

(ingredient amounts are approximate)

"Thong Snappa"•••
Fresh pineapple
One fresh lime squeezed
3 ounces Barrel One dark rum
1 ounce coconut rum
2 tablespoons coconut cream
6 ounces pineapple juice
Add ice and blend
•••this drink is a twist on Belize's national drink called the "Panty Rippa"


"Peach on the beach"
4 ounces peach nectar
One fresh lime squeezed
3 ounces Barrel One dark rum
1 ounce coconut rum
2 tablespoons coconut cream
3 ounces pineapple juice
Add ice and blend


"Cherry bomb"
16 ounces cherry fruit drink
One fresh lime squeezed
5 ounces Barrel One dark rum
3 ounces pineapple juice
Add ice and blend


"Cocopine Caye"
16 ounces cocopine juice
3 ounces pineapple juice
5 ounces Barrel Dark rum
3 tablespoons coconut cream
Add ice and blend


"Good Morning Belize"
2 cups cold coffee
4 ounces whole milk
3 tablespoons coconut cream
3 ounces Barrel Dark rum
Add ice and blend

Under the Sea

After a day of chillaxing yesterday , we hit the ground running today. With half a fresh pineapple from the neighbors Lena and Clint in our stomachs we set out for the reef with captain Baxter from the dock across the road from our villa. It looked really close but took almost an hour to get to The reef. We saw sea turtles, sharks, manta rays and a variety of colorful fish. We picked a great day and for at least half of the time I felt like Jacques Cousteau's less buoyant cousin Pierre. The other half of the time was spent wrestling with my equipment and trying not to swallow water. I spent the afternoon making blender drinks (recipes to follow tomorrow). All in all, another great day in Belize.

Just chillaxing...

Learned a new word on this trip...chillax. That is the plan for today!

Monkeying Around!

This morning is our last in Bermudian Landing. After breakfast we walked to Community Baboon Sanctuary. This is a local organization which educates visitors and locals about the howler monkeys. The reason it is called baboon instead of howler monkey is when the British came to Belize and saw the monkeys they identified them as baboon and the name stuck, though, they are actually howler monkeys.

The sanctuary was founded in 1981 and for quite a few years received funding from a US biologist who studied the monkeys as well as the WWF World Wildlife Federation. Currently, the sanctuary receives no funding except what they receive in donations from visitors.

Our guide, Robert, led us into the jungle and to an area where a troop of howler monkeys live. He was able to spot the troop and "call" them down from the top of the tree canopy closer to where we were standing. With a bribe of banana, a female monkey and her 3 1/2 month baby came down and hung out on Richards shoulder for about 5 minutes. During this time the baby and Richard were seeing "eye-to-eye". Robert put the peeled banana in my hand and the mother reached over, grabbed my hand, pulled it to her mouth to eat the banana! We were so excited that we were able to have this experience!

Now we are off to San Pedro Town on Ambergris Caye!